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This is Bell's version of the classic, bread-based stuffing that most American's eat with their Thanksgiving turkey. The stuffing has a delicious bread base with a great blend of Bell's famous herbs and spices that make stuffing so great, like sage and thym. Stuff a chicken, stuff a turkey, stuff a chop, stuff yourself!
Bush's Homestyle Baked Beans have a homemade taste that other baked beans cannot match. The secret family recipe gives them a thick and tangy sauce combined with smokey bacon and rich brown sugar, making this a delicious side. Rich in fiber, gluten-free and 98% fat free, these beans are perfect for summer barbecues or cold winter nights.
Campbell's Cream of Chicken Soup is a classic from Campbell's line of condensed soups. Developed as a way to save money and reduce the size and weight of cans, Campbell's condensed soups have become a staple in American homes and cooking. Cream of Chicken soup is great with rice or as an ingredient in lots of casserole recipes. Add milk for an even creamier taste!
Like the other Campbell's soups, this classic is a must-have ingredient in any kitchen. It can be heated and served as a soup, or it can be combined with many different ingredients to make delicious entrées like Salisbury Steak or baked chicken breasts. Plus, as any American cook knows, this soup is the key ingredient to making a wide array of classic, delicious casseroles.
This is probably the most famous can of soup in the world, thanks to Andy Warhol's pop art, but Campbell's Condensed Soups have been around since the end of the 19th century. These delicious soups have become a staple in American kitchens and are often found in recipes for casseroles and other dishes.
American Grocery Store, corn bread Corn muffin or corn bread mix from Jiffy is a classic side to many meals, like chili or barbecue. The mix is great as is, or you can jazz it up a bit by adding bacon, cheddar or peppers to it for an even more delicious treat. Try baking it a little less than recommended on the box for an even moister corn bread.
It is easier and easier to find sweet potatoes in the Old World, but getting them in a can is still impossible. Why buy canned sweet potatoes when you can get fresh ones? Well, it saves a LOT of time. If you are making a sweet potatoe pie or a casserole, it cuts out the long and arduous steps of peeling and cooking them. It is also a quick side dish as is. Just heat and serve.
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