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b&g kosher dill spear with whole spices pickles

Reference: 251-50144

Kosher Dill Pickles are uniquely American. The methods used for making them were developed in New York City by Jewish pickle makers toward the end of the 19th century. They are characterized by the addition of garlic and dill to the vinegar. While they have their roots in Eastern Europe, but they are now distinctly American. 

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5,68 €

Cucumber(s), Water, Vinegar Distilled, Salt, Garlic, Spice(s), Calcium Chloride, Flavor(s) Natural, Color E102* *May have an adverse effect on activity and attention in children. Contains GMO.

Nutrition facts (for 100g): calories 54Kcal, total fat 0g (saturated fat 0g), total carbohydrate 14.3g (sugar 14.3g), protein 0g, salt 1.6g.

  • Kosher: Non
  • Sans gluten: Non
  • Sans sucre: Non
  • Régime alimentaire: Non
  • Végétarien: Non
  • Vegan: Non
  • Floz: 32

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